This awesome dairy-free fat-burning ice cream recipe is easy to make at home with just a few ingredients and a cheap ice cream maker. Cool and creamy, with just enough dark chocolate to soothe the savage beast, mint chip ice cream is truly a dessert for all occasions, all ages, and every sweet craving.
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20-Minute Wild Sockeye Salmon over Garlic Zucchini Noodles (The Wild Diet, Paleo-Friendly)
Wild-caught salmon is packed with Omega-3 fatty acids and this mouth-watering salmon recipe is a snap to make. You’ll have the whole thing done in 20 minutes flat.
Learn MoreA Few Things I’ve Learned About the Drinking of Booze
As with food, prioritizing quality over quantity is a prudent move when it comes to drinking. Here are some surprising things to consider when enjoying a drink…
Learn MoreGunnar Lovelace: Thrive Market, Eating on a Budget, & How to Hack Sleep When You’re Stressed
This week’s show is with Gunnar Lovelace, the CEO of the online shopping club Thrive Market. Like many listeners and readers, Gunnar is a productivity beast, sometimes working 18 hours a day leading one of the hottest health companies of 2015.
Learn MoreWhy You Shouldn’t Trust Your Favorite Supplement Company
A member of the Fat-Burning Tribe community asked a great question about JuicePlus, and I’d like to share our answer with you.
Learn MoreJeffrey Smith: Genetic Roulette, Prop 37, and Why You Should Avoid GMO’s
Today’s special show is with Jeffrey Smith, Director of the Institute for Responsible Technology and one of the world’s leading authorities on the health effects of genetically engineered foods. Jeffrey is a prominent speaker and author; he was recently featured on Dr. Oz and his non-GMO shopping guide is recommended by O, the Oprah Magazine, Fox […]
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