eggs

The Wild Diet: How to Lose Up to 20 Pounds in 40 Days [Excerpt]


When gathered around the table at the end of the day, we always knew where our dinner had come from. The greens, broccoli and carrots had been freshly picked just minutes before; sweet, spicy and savory flavors were grown in our mom’s carefully-tended herb garden; and the eggs were produced by the dwindling flock of chickens that had managed to outwit the neighborhood dogs.

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The One Trick to a Fat-Burning Breakfast


How about something new? Something really tasty, incredibly easy to make, and ready in just a few minutes? Meet your new friend, the Green Monster Frittata with Bruchetta. Sounds too hard to make? No way – if you can scramble an egg, you can make this masterpiece in jiffy.

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The Egg Taste Test – Plus: 4 Reasons To Spend Money On Good Eggs


Eggs are a staple of the Wild and Paleo diets. Fried, scrambled, boiled and mixed into baked goods, these little protein powerhouses are incredibly versatile, healthy, and delicious… But is every egg created equal? Find out the difference between factory eggs and fresh eggs from local free-running chickens.

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Eggs Will Not Give You A Heart Attack. They Will Make You Lean.


Eggs get a bum rap, primarily due to the fact that they typically contain about 200 milligrams of cholesterol and about 1.5 grams of saturated fat. But here’s the thing: dietary cholesterol (cholesterol in food) is not at all the same thing as the cholesterol that clogs arteries. In fact, there is no good evidence […]

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